Product Details
Swastha Cookware Cast Iron - 11 “ Kadhai is a multi purpose pan that can be used for potato roast, ladies finger fry or for crispy and tasty chicken or fish fry. Cooking in Cast iron Kadhai adds a distinct taste and flavour. Best Suited for both Indian and western preparations and Deep frying. Swastha pre-seasoned cast iron kadhai is made using the traditional sand moulded to perfection with ergonomic design and a contemporary outlook. With a flat base , it sits firm on all kinds of cooktops as well as induction. The thickness & quality of Swashta cast iron kadhai gives it longer life, higher density, retains heat longer and consumes less oil. Your curries will be tastier now and no more harmful chemicals in your food.
About the brand
"SWASTHA is a Team of craftspeople committed at providing Quality Cast iron Cookware. Our aim is to revivie the ancient Indian Tradition of Cooking with purest and best quality cookware , where Cast iron plays an important role. Swastha Cast iron cookware is casted to perfection which brings together ancient wisdom in a contemporary outlook. It’s a perfect blend of health and convenience!"
